About K-2 Steak House
K-2 Steakhouse planted its roots in Bay City since 1981 to establish a Kubeczka family tradition of signature meals served with generous portions of southern hospitality.
The cornerstone of the menu is choice Black Angus Beef hand-cut by our house butcher. We are known to serve only the best steaks, chops and chicken, and a variety of seafood platters with shrimp, catfish, oysters and stuffed crab.
Home-style lunches include turkey and dressing, chicken fried steak, and enormous burgers served with flavorful side dishes.